{"id":378,"date":"2022-06-01T03:07:48","date_gmt":"2022-06-01T03:07:48","guid":{"rendered":"https:\/\/howtobali.com\/food\/?p=378"},"modified":"2023-07-02T10:31:47","modified_gmt":"2023-07-02T10:31:47","slug":"plecing-kangkung","status":"publish","type":"post","link":"https:\/\/howtobali.com\/food\/plecing-kangkung\/","title":{"rendered":"Plecing Kangkung"},"content":{"rendered":"\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t

Plecing Kangkung<\/h2>
\"\"<\/div>

This dish originally from Bali and Lombok. This recipes is fast and easy to make in home.<\/p><\/div>

  • Prep Time<\/span>5 min<\/span><\/li>
  • Cook Time<\/span>15 min<\/span><\/li>
  • Total Time<\/span>20 min<\/span><\/li><\/ul>
    • Course<\/span>
      • Appetizer<\/li><\/ul><\/li><\/ul>\r\n
        \r\n\t\t

        <\/i>Ingredients<\/h3>
        • <\/i>Bunch of Kangkung<\/li>
        • <\/i>75-gram soybean sprout<\/li>
        • <\/i>1 tomato<\/li>
        • <\/i>3 chilies<\/li>
        • <\/i>half teaspoon of shrimp paste<\/li>
        • <\/i>a pinch of salt<\/li>
        • <\/i>2 pinches of bouillon<\/li>
        • <\/i>1 lime<\/li>
        • <\/i>50-gram peanuts<\/li>
        • <\/i>500-liter water<\/li><\/ul> <\/div>\r\n\r\n
          \r\n

          <\/i>How to Cook<\/h3>
          1<\/div>

          Clean kangkung and soybean sprout, discard any tough stems.<\/p><\/div><\/div><\/div>

          2<\/div>

          Boil the water, add kangkung and soybean sprout, boil till soft.<\/p><\/div><\/div><\/div>

          3<\/div>

          Drain kangkung and soybean sprout. refresh them in cold water then drain again.<\/p><\/div><\/div><\/div>

          4<\/div>

          Grill the shrimp paste.<\/p><\/div><\/div><\/div>

          5<\/div>

          Sambal : Pound chillies, tomato, shrimp paste, salt, bouillon\u00a0 with mortar and pestle into a paste.<\/p><\/div><\/div><\/div>

          6<\/div>

          Place kangkung on the plate, add the sambal and peanuts as final touch.<\/p><\/div><\/div><\/div>

          7<\/div>

          Plecing kangkung is ready to serve.<\/p><\/div><\/div><\/div><\/div> <\/div>\r\n <\/span>

          \r\n \r\n \r\n <\/div>\r\n\r\n <\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

          Plecing Kangkung This dish originally from Bali and Lombok. This recipes is fast and easy to make in home. Prep Time5 min Cook Time15 min Total Time20 min Course Appetizer Ingredients Bunch of Kangkung 75-gram soybean sprout 1 tomato 3 chilies half teaspoon of shrimp paste a pinch of salt 2 pinches of bouillon 1 […]<\/p>\n","protected":false},"author":29,"featured_media":990,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_uag_custom_page_level_css":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""}},"footnotes":""},"categories":[11],"tags":[],"yoast_head":"\nPlecing Kangkung - Food & Drink<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/howtobali.com\/food\/plecing-kangkung\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Plecing Kangkung - Food & Drink\" \/>\n<meta property=\"og:description\" content=\"Plecing Kangkung This dish originally from Bali and Lombok. This recipes is fast and easy to make in home. Prep Time5 min Cook Time15 min Total Time20 min Course Appetizer Ingredients Bunch of Kangkung 75-gram soybean sprout 1 tomato 3 chilies half teaspoon of shrimp paste a pinch of salt 2 pinches of bouillon 1 […]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/howtobali.com\/food\/plecing-kangkung\/\" \/>\n<meta property=\"og:site_name\" content=\"Food & Drink\" \/>\n<meta property=\"article:published_time\" content=\"2022-06-01T03:07:48+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2023-07-02T10:31:47+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/howtobali.com\/food\/wp-content\/uploads\/sites\/5\/2022\/06\/how-bali-traditional-indonesian-culinary-food-makanan-plecing-kangkung-800x600-1.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"800\" \/>\n\t<meta property=\"og:image:height\" content=\"600\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"How To Bali\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"How To Bali\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/howtobali.com\/food\/plecing-kangkung\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/howtobali.com\/food\/plecing-kangkung\/\"},\"author\":{\"name\":\"How To Bali\",\"@id\":\"https:\/\/howtobali.com\/food\/#\/schema\/person\/4a71dbbbe5cb8be2b77f2f46f3800461\"},\"headline\":\"Plecing Kangkung\",\"datePublished\":\"2022-06-01T03:07:48+00:00\",\"dateModified\":\"2023-07-02T10:31:47+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/howtobali.com\/food\/plecing-kangkung\/\"},\"wordCount\":132,\"publisher\":{\"@id\":\"https:\/\/howtobali.com\/food\/#organization\"},\"image\":{\"@id\":\"https:\/\/howtobali.com\/food\/plecing-kangkung\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/howtobali.com\/food\/wp-content\/uploads\/sites\/5\/2022\/06\/how-bali-traditional-indonesian-culinary-food-makanan-plecing-kangkung-800x600-1.jpg\",\"articleSection\":[\"Vegetable Recipes\"],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/howtobali.com\/food\/plecing-kangkung\/\",\"url\":\"https:\/\/howtobali.com\/food\/plecing-kangkung\/\",\"name\":\"Plecing Kangkung - Food & Drink\",\"isPartOf\":{\"@id\":\"https:\/\/howtobali.com\/food\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/howtobali.com\/food\/plecing-kangkung\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/howtobali.com\/food\/plecing-kangkung\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/howtobali.com\/food\/wp-content\/uploads\/sites\/5\/2022\/06\/how-bali-traditional-indonesian-culinary-food-makanan-plecing-kangkung-800x600-1.jpg\",\"datePublished\":\"2022-06-01T03:07:48+00:00\",\"dateModified\":\"2023-07-02T10:31:47+00:00\",\"breadcrumb\":{\"@id\":\"https:\/\/howtobali.com\/food\/plecing-kangkung\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/howtobali.com\/food\/plecing-kangkung\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/howtobali.com\/food\/plecing-kangkung\/#primaryimage\",\"url\":\"https:\/\/howtobali.com\/food\/wp-content\/uploads\/sites\/5\/2022\/06\/how-bali-traditional-indonesian-culinary-food-makanan-plecing-kangkung-800x600-1.jpg\",\"contentUrl\":\"https:\/\/howtobali.com\/food\/wp-content\/uploads\/sites\/5\/2022\/06\/how-bali-traditional-indonesian-culinary-food-makanan-plecing-kangkung-800x600-1.jpg\",\"width\":800,\"height\":600},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/howtobali.com\/food\/plecing-kangkung\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/howtobali.com\/food\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Plecing Kangkung\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/howtobali.com\/food\/#website\",\"url\":\"https:\/\/howtobali.com\/food\/\",\"name\":\"Food & Drink\",\"description\":\"Balinese & Indonesian\",\"publisher\":{\"@id\":\"https:\/\/howtobali.com\/food\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/howtobali.com\/food\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/howtobali.com\/food\/#organization\",\"name\":\"Food & Drink\",\"url\":\"https:\/\/howtobali.com\/food\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/howtobali.com\/food\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/howtobali.com\/food\/wp-content\/uploads\/sites\/5\/2022\/11\/how-to-bali-II-500.png\",\"contentUrl\":\"https:\/\/howtobali.com\/food\/wp-content\/uploads\/sites\/5\/2022\/11\/how-to-bali-II-500.png\",\"width\":500,\"height\":113,\"caption\":\"Food & Drink\"},\"image\":{\"@id\":\"https:\/\/howtobali.com\/food\/#\/schema\/logo\/image\/\"}},{\"@type\":\"Person\",\"@id\":\"https:\/\/howtobali.com\/food\/#\/schema\/person\/4a71dbbbe5cb8be2b77f2f46f3800461\",\"name\":\"How To Bali\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/howtobali.com\/food\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/c2da9016d7279b71e96e226b99262384?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/c2da9016d7279b71e96e226b99262384?s=96&d=mm&r=g\",\"caption\":\"How To Bali\"},\"sameAs\":[\"mighty_moo\"],\"url\":\"https:\/\/howtobali.com\/food\/author\/farin\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Plecing Kangkung - Food & Drink","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/howtobali.com\/food\/plecing-kangkung\/","og_locale":"en_US","og_type":"article","og_title":"Plecing Kangkung - Food & Drink","og_description":"Plecing Kangkung This dish originally from Bali and Lombok. This recipes is fast and easy to make in home. Prep Time5 min Cook Time15 min Total Time20 min Course Appetizer Ingredients Bunch of Kangkung 75-gram soybean sprout 1 tomato 3 chilies half teaspoon of shrimp paste a pinch of salt 2 pinches of bouillon 1 […]","og_url":"https:\/\/howtobali.com\/food\/plecing-kangkung\/","og_site_name":"Food & Drink","article_published_time":"2022-06-01T03:07:48+00:00","article_modified_time":"2023-07-02T10:31:47+00:00","og_image":[{"width":800,"height":600,"url":"https:\/\/howtobali.com\/food\/wp-content\/uploads\/sites\/5\/2022\/06\/how-bali-traditional-indonesian-culinary-food-makanan-plecing-kangkung-800x600-1.jpg","type":"image\/jpeg"}],"author":"How To Bali","twitter_card":"summary_large_image","twitter_misc":{"Written by":"How To Bali","Est. reading time":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/howtobali.com\/food\/plecing-kangkung\/#article","isPartOf":{"@id":"https:\/\/howtobali.com\/food\/plecing-kangkung\/"},"author":{"name":"How To Bali","@id":"https:\/\/howtobali.com\/food\/#\/schema\/person\/4a71dbbbe5cb8be2b77f2f46f3800461"},"headline":"Plecing Kangkung","datePublished":"2022-06-01T03:07:48+00:00","dateModified":"2023-07-02T10:31:47+00:00","mainEntityOfPage":{"@id":"https:\/\/howtobali.com\/food\/plecing-kangkung\/"},"wordCount":132,"publisher":{"@id":"https:\/\/howtobali.com\/food\/#organization"},"image":{"@id":"https:\/\/howtobali.com\/food\/plecing-kangkung\/#primaryimage"},"thumbnailUrl":"https:\/\/howtobali.com\/food\/wp-content\/uploads\/sites\/5\/2022\/06\/how-bali-traditional-indonesian-culinary-food-makanan-plecing-kangkung-800x600-1.jpg","articleSection":["Vegetable Recipes"],"inLanguage":"en-US"},{"@type":"WebPage","@id":"https:\/\/howtobali.com\/food\/plecing-kangkung\/","url":"https:\/\/howtobali.com\/food\/plecing-kangkung\/","name":"Plecing Kangkung - Food & Drink","isPartOf":{"@id":"https:\/\/howtobali.com\/food\/#website"},"primaryImageOfPage":{"@id":"https:\/\/howtobali.com\/food\/plecing-kangkung\/#primaryimage"},"image":{"@id":"https:\/\/howtobali.com\/food\/plecing-kangkung\/#primaryimage"},"thumbnailUrl":"https:\/\/howtobali.com\/food\/wp-content\/uploads\/sites\/5\/2022\/06\/how-bali-traditional-indonesian-culinary-food-makanan-plecing-kangkung-800x600-1.jpg","datePublished":"2022-06-01T03:07:48+00:00","dateModified":"2023-07-02T10:31:47+00:00","breadcrumb":{"@id":"https:\/\/howtobali.com\/food\/plecing-kangkung\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/howtobali.com\/food\/plecing-kangkung\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/howtobali.com\/food\/plecing-kangkung\/#primaryimage","url":"https:\/\/howtobali.com\/food\/wp-content\/uploads\/sites\/5\/2022\/06\/how-bali-traditional-indonesian-culinary-food-makanan-plecing-kangkung-800x600-1.jpg","contentUrl":"https:\/\/howtobali.com\/food\/wp-content\/uploads\/sites\/5\/2022\/06\/how-bali-traditional-indonesian-culinary-food-makanan-plecing-kangkung-800x600-1.jpg","width":800,"height":600},{"@type":"BreadcrumbList","@id":"https:\/\/howtobali.com\/food\/plecing-kangkung\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/howtobali.com\/food\/"},{"@type":"ListItem","position":2,"name":"Plecing Kangkung"}]},{"@type":"WebSite","@id":"https:\/\/howtobali.com\/food\/#website","url":"https:\/\/howtobali.com\/food\/","name":"Food & Drink","description":"Balinese & Indonesian","publisher":{"@id":"https:\/\/howtobali.com\/food\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/howtobali.com\/food\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/howtobali.com\/food\/#organization","name":"Food & Drink","url":"https:\/\/howtobali.com\/food\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/howtobali.com\/food\/#\/schema\/logo\/image\/","url":"https:\/\/howtobali.com\/food\/wp-content\/uploads\/sites\/5\/2022\/11\/how-to-bali-II-500.png","contentUrl":"https:\/\/howtobali.com\/food\/wp-content\/uploads\/sites\/5\/2022\/11\/how-to-bali-II-500.png","width":500,"height":113,"caption":"Food & Drink"},"image":{"@id":"https:\/\/howtobali.com\/food\/#\/schema\/logo\/image\/"}},{"@type":"Person","@id":"https:\/\/howtobali.com\/food\/#\/schema\/person\/4a71dbbbe5cb8be2b77f2f46f3800461","name":"How To Bali","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/howtobali.com\/food\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/c2da9016d7279b71e96e226b99262384?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/c2da9016d7279b71e96e226b99262384?s=96&d=mm&r=g","caption":"How To Bali"},"sameAs":["mighty_moo"],"url":"https:\/\/howtobali.com\/food\/author\/farin\/"}]}},"uagb_featured_image_src":{"full":["https:\/\/howtobali.com\/food\/wp-content\/uploads\/sites\/5\/2022\/06\/how-bali-traditional-indonesian-culinary-food-makanan-plecing-kangkung-800x600-1.jpg",800,600,false],"thumbnail":["https:\/\/howtobali.com\/food\/wp-content\/uploads\/sites\/5\/2022\/06\/how-bali-traditional-indonesian-culinary-food-makanan-plecing-kangkung-800x600-1-150x150.jpg",150,150,true],"medium":["https:\/\/howtobali.com\/food\/wp-content\/uploads\/sites\/5\/2022\/06\/how-bali-traditional-indonesian-culinary-food-makanan-plecing-kangkung-800x600-1-300x225.jpg",300,225,true],"medium_large":["https:\/\/howtobali.com\/food\/wp-content\/uploads\/sites\/5\/2022\/06\/how-bali-traditional-indonesian-culinary-food-makanan-plecing-kangkung-800x600-1-768x576.jpg",768,576,true],"large":["https:\/\/howtobali.com\/food\/wp-content\/uploads\/sites\/5\/2022\/06\/how-bali-traditional-indonesian-culinary-food-makanan-plecing-kangkung-800x600-1.jpg",800,600,false],"1536x1536":["https:\/\/howtobali.com\/food\/wp-content\/uploads\/sites\/5\/2022\/06\/how-bali-traditional-indonesian-culinary-food-makanan-plecing-kangkung-800x600-1.jpg",800,600,false],"2048x2048":["https:\/\/howtobali.com\/food\/wp-content\/uploads\/sites\/5\/2022\/06\/how-bali-traditional-indonesian-culinary-food-makanan-plecing-kangkung-800x600-1.jpg",800,600,false]},"uagb_author_info":{"display_name":"How To Bali","author_link":"https:\/\/howtobali.com\/food\/author\/farin\/"},"uagb_comment_info":0,"uagb_excerpt":"Plecing Kangkung This dish originally from Bali and Lombok. This recipes is fast and easy to make in home. Prep Time5 min Cook Time15 min Total Time20 min Course Appetizer Ingredients Bunch of Kangkung 75-gram soybean sprout 1 tomato 3 chilies half teaspoon of shrimp paste a pinch of salt 2 pinches of bouillon 1…","_links":{"self":[{"href":"https:\/\/howtobali.com\/food\/wp-json\/wp\/v2\/posts\/378"}],"collection":[{"href":"https:\/\/howtobali.com\/food\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/howtobali.com\/food\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/howtobali.com\/food\/wp-json\/wp\/v2\/users\/29"}],"replies":[{"embeddable":true,"href":"https:\/\/howtobali.com\/food\/wp-json\/wp\/v2\/comments?post=378"}],"version-history":[{"count":14,"href":"https:\/\/howtobali.com\/food\/wp-json\/wp\/v2\/posts\/378\/revisions"}],"predecessor-version":[{"id":1359,"href":"https:\/\/howtobali.com\/food\/wp-json\/wp\/v2\/posts\/378\/revisions\/1359"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/howtobali.com\/food\/wp-json\/wp\/v2\/media\/990"}],"wp:attachment":[{"href":"https:\/\/howtobali.com\/food\/wp-json\/wp\/v2\/media?parent=378"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/howtobali.com\/food\/wp-json\/wp\/v2\/categories?post=378"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/howtobali.com\/food\/wp-json\/wp\/v2\/tags?post=378"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}