Estia | Woodfire Greek

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Estia | Woodfire Greek

Estia brings a genuine taste of Greece to Seminyak, with woodfire cooking at its heart. The menu reads like a love letter to the eastern Mediterranean — charred flatbreads, cloud-soft hummus swirled with harissa, zucchini chips with a bright herb dip, and a pistachio tiramisu that has become one of Bali’s most-talked-about desserts. The kitchen stays true to the Greek tradition: quality ingredients, honest technique, and the kind of food that makes you slow down. Open seven days a week from noon until 10pm, Estia draws a loyal crowd of regulars alongside first-timers who wander in and immediately understand the 4.9-star reputation.